USDA Reclassifies “Pink Slime” as “Ground Beef”

February 18, 2019 at 12:46 am




“Pink slime” — a meat filler outlawed in Canada and Europe — can now be labeled “ground beef” in the U.S.

Lab-Grown Meat Products Quietly Approved By FDA and USDA

November 30, 2018 at 3:05 am





Meat could soon be raised in Petri dishes instead of on farms. In a meeting missed by the media earlier this month, the FDA and USDA discussed what to call it.